Japanese Cuisine (All-You-Can-Drink) in Japan

[2 minutes from Kawaramachi Station] A hospitality space where you can feel the four seasons in Kiyamachi. Enjoy seasonal flavors for meals on important occasions.

Newly opened! For parties, come to our restaurant "Goen"! Smoking is permitted (paper cigarettes OK) with separate smoking and non-smoking areas.

[All seats are completely private rooms] An izakaya serving Cow tongue dishes and earthenware pot rice served by an executive chef with 40 years of experience in Izakaya (Japanese-style bar)

3 minutes from Higashi Ginza station. Authentic Japanese Cuisine that inherits the tradition of a famous restaurant located in the back alleys of Ginza. Completely private room for dinner and celebrations

[3 minutes walk from JR Ochanomizu Station] We offer creative tea dishes and seasonal tea Sweets in a wood-grained space!

Kumano chicken charcoal grilled yakitori specialty ■ Yakitori (grilled chicken skewers), food and delicious sake. Yakitori dinner in a modern and high-quality space

Osaka specialty traditional taste! Great value banquet courses♪

How about some fresh seasonal Oyster and grilled oysters?

1 minute from Ryogoku Station/Osaka specialty! Traditional taste of downtown! 1 kushikatsu from 100 yen/all-you-can-drink course from 3,500 yen

[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.

Lunch on weekdays ≪Curry Yabuya≫, open at night on Fridays and Saturdays ≪Shichirin and Obanzai Happy Cafeterias

Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.

[Komoan] is a Sanuki udon restaurant that is particular about using dashi made from natural ingredients. Go to a udon Izakaya (Japanese-style bar) at night♪

[3 minutes walk from JR Kichijoji Station] Private rooms and terrace seating available◎Enjoy your meal in a spacious and high quality space.

[4 minutes walk from Kuramae Station] A higher quality space where you can enjoy fresh fish and raw oysters delivered directly from Miyagi Prefecture with delicious sake.

A sense of unity between drinks, food, and utensils◆Enjoy truffle dishes decorated with Kiyomizu ware in a private space. Pottery experience also ◎

Yakiton, lovingly cooked by the town's most pork-loving girl, is reasonably priced at just 120 yen per skewer!