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The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.
Lunch is OK! We have sake, wine, shochu, and a variety of skewers!
[1 minute walk from Kawasaki Station] We have a private banquet room for 35-50 people!
All-you-can-eat and drink is 3,300 yen (tax included) for 2 hours.
A light and creative Fried Skewers with a strange combination that was introduced in ``Ima-chan no Miwa.''
A new type of Fried Skewers x oden shop!! Authentic Fried Skewers served casually with white oden made with homemade miso!
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays
5 minutes from Motomachi Station. Enjoy our creative Fried Skewers made with seasonal produce, along with wine. Lunch available. Tourists welcome.
[Directly connected to Nagoya Station] In addition to private rooms and table seats, we have counter seats that give you a sense of immersion.
◆ Oyster ◆Kushikatsu◆Stew◆
3-minute walk from Kitashinchi Station Enjoy creative Fried Skewers in a sophisticated Japanese modern space, where you can enjoy carefully selected ingredients with both your eyes and your tongue.
[3 minutes walk from Kitahama Station]《Wine x Fried Skewers》Enjoy to your heart's content the exquisite creative Fried Skewers made with carefully selected ingredients
[Genki Stand] in Kamata is open every day until morning ◎ You won't feel guilty even if you eat late at night ≪Kushiage of farm-fresh Fried Skewers
[3 minutes walk from Machida Station] Exquisite Western-style oden and Western-style fried Fried Skewers prepared by a French cuisine chef. * Oyster fair also being held!
An adult time where you can enjoy the finest Fried Skewers and carefully selected wine that stimulates new sensations beyond the five senses ★ Great for entertaining and anniversaries