Kushi-age (Deep-fried skewers) (Stylish) in Japan

☆ A hideaway just a 1-minute walk from Takatake Station ☆ We offer a course of kushikatsu made with special care for each piece.

[2 minutes from Jimbocho Station / 4 minutes from Suidobashi Station] Available for reserved from small groups An izakaya boasting cost-effective yakitori and Izakaya (Japanese-style bar)

Original Grilled skewer dishes [30 seconds from Ginza 1-chome Station] Private rooms perfect for entertaining

We are proud of our "artisan-made kushikatsu" and "seasonal seafood dishes"! We also have many private rooms for your peace of mind! We also accept reservations for banquets and lunches.

Aged meat and meat kappo, sometimes Fried Skewers

Extremely popular for its light and crispy taste! ``A delicious Fried Skewers with the scent of the season!'' A restaurant specializing in skewered dishes that is also very popular among women.

[2 minutes walk from Tokyo Station] Enjoy Osaka's Fried Skewers using seasonal ingredients ■ Great for entertaining ◎ We also have courses with all-you-can-drink options!

Cheap and delicious! We are proud of our specialty "Kushikatsu"! We also have many private rooms for your peace of mind! Perfect for parties, lunches, and sightseeing in Osaka.

Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.

[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Founded 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet made with skilled craftsmanship

A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.

[30 seconds from Ginza 1-chome Station] Ginza Trecious Building 10F [A la carte has started!!]

*Opening on 7/12! *[Tokyo Skytree East Tower 7F] Early summer Fried Skewers has begun.

You'll feel like you're on a treasure ship. A restaurant that serves creative Japanese-style meal that is pleasing to both the eyes and the palate and can be enjoyed with all five senses.

Once you go through the cavernous staircase, you'll find yourself in a store filled with the warmth of wood.

Nihonbashi Takashimaya SC New Building 6th floor. Traditional recipe with over 50 years of experience. Pork Cutlet made with carefully selected ingredients and freshness.

厳選した素材の美味しさを最大限に引き出した、サクッと口当たり軽やかな自慢の串かつをどうぞ。

[Near the station / Tatami room / Semi-private room available] Course with all-you-can-drink starting from 4,500 yen / Kushikatsu starting from 110 yen / Extensive menu

We are proud of our "artisan-made kushikatsu" and "seasonal seafood dishes"! We also have many private rooms for your peace of mind! We also accept reservations for banquets and lunches.

Enjoy the traditional taste of 60 years in business at Shinmaru Building!