Restaurants (Fully Private Rooms) for lunch in Japan(page 30)

Located on the 39th floor of Yebisu Garden Place! Spectacular view of Tokyo Tower! Thai cuisine from Sydney

[Directly connected to Tokyo Station] Panoramic view of Tokyo Station ◎ Enjoy a quality time with Thai Cuisine made with a variety of spices

The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.

[1 minute walk from Ebisu Station] Modern Vietnamese food that can only be eaten here with the essence of French cuisine

Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.

Newly reborn with the renewal opening! We look forward to your visit.

[Near JR Sannomiya Station] Mint Kobe 7th floor/ Xiaolongbao and authentic Chinese food/ reservation on the day ♪

[Grand Front 9F] NY Grill Steak Restaurants Open Space x Carefully Selected Cuisine x High Quality Wine

A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

About 10 minutes walk from the north exit of Matsusaka Station! 50 parking spaces! Large number of people also possible! Butcher shop specializing in Matsusaka beef and directly managed Restaurants

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

We offer Seafood Japanese-style meal made by artisans in Shinsaibashi. Lunch is also very popular.

Umeda Sky Building 39th floor - Enjoy the spectacular view of Osaka and authentic Chinese cuisine. Private rooms are perfect for anniversaries and get-togethers! Lunch is also popular

[Accommodates up to 50 people] Enjoy the much-talked-about specialty, straw-grilled bonito while looking at the giant fish cage.

[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier

You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.