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Lunch menu renewal ♪ Would you like to have a luxurious lunch? [We are now open for dinner on Wednesday and Saturday! ]
"Pork Cutlet specialty store in Tomakomai, founded in 1970"
Soba, udon, rice bowl
Enjoy freshly fried Pork Cutlet packed with flavor from a seat in the open kitchen where you can enjoy the view of the cooking process. Private room available
長時間煮込んで柔らかな炙り角煮丼が絶品!カウンター上の赤い暖簾が味のあるアットホーム空間
◇3-minute walk from Shin-Seto Station ◇Enjoy food and drinks in a warm space ◎Sake accompaniments and local sake from various regions available.
Confidence in taste and volume! ! Pork that is slowly fried at a low temperature is surprisingly juicy.
~Special dish rich in sweetness, aroma, and flavor~A certified “Shinshu Soba Cutting Shop”
``46 years in business'' A long-established specialty store Pork Cutlet crispy tonkatsu! !
[5 minutes by car from Eniwa Station/along the national highway] Enjoy the pasture-raised pig "Konayuki Tonton" raised in Ecorin Village.
Traditional taste loved by Okayama citizens
[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.
We carefully provide the delicious taste that only a directly managed store can provide.