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[Directly connected to Mitsukoshi-mae Station A4 COREDO Muromachi 2nd floor] Specialty fish dishes and Japanese sake restaurant ✳︎ Now accepting reservations for welcome and farewell parties
[Robata Hyakushiki] Open from 13:00 to 23:00
[Founded in 1961] Live fish jumping in a magnificent fish tank. You can taste it with your eyes and your tongue. Also suitable for banquets and ceremonial occasions.
LINE official account | Get Sushi “consistent” service by adding friends!! Even better coupons are now available!!
Experience the bounty of Kyushu and Kumamoto with all five senses with Japanese Cuisine featuring seafood and mountain produce that can only be found here.
2 minutes from Roppongi Station ◆Addictive sweet and spicy eel cuisine, a place for adults to relax ♦Ginza store also opened! Reservations accepted!
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
Enjoy crab dishes with a live feel in a completely private space.
Enjoy Sushi easily in Shinjuku! 20 standing seats, 20 sitting seats ◎Standing seats all day sours and highballs half price!
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
Won the best tuna in the first auction of 2023! ♦Enjoy sushi from Ginza Onodera, which has received a star.
Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎
[1 minute from Shibuya Station] Enjoy Grilled skewer and sashimi of Oyama chicken grilled over binchotan charcoal | 150 seats in total, fully private rooms available
[A restaurant that has received one star in the Michelin Guide for three years in a row] The best Japanese Cuisine and Edomae Sushi with the blessings of the four seasons
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.