Udon (Wheat noodles) (Open Sunday) for lunch in Japan

Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !

Inside Sanhyakupo Yokocho, a very popular area in Hakata! A pioneer of udon Izakaya (Japanese-style bar) that is creating a boom in Japan.

[3/4 NEW OPEN!! ] 3 minutes walk from Hatchobori Station A store specializing in Sanuki's specialty, bone-in chicken "Oya Hina"!

Lots of vegetables! Feel free to enjoy authentic Vietnamese home-cooked food and drinks ♪ Value lunches and comprehensive courses are also available ◎

Savor Local Cuisine of Mie Prefecture, the land of deliciousness. Enjoy an elegant moment while looking at the night view of Shibuya

A Japanese-style Izakaya (Japanese-style bar) with an outstanding hideaway atmosphere! 40 types of Japanese sake and many seasonal dishes! Finish off with homemade udon!

5 minutes from Kinshicho Station ◆ “Udon-mae” where you can enjoy seasonal ingredients, rare brands of sake, wines from around the world, etc.

Please leave selection for large-scale banquets and reserved parties! Please call us and we will be happy to answer your detailed requests!

[Premium Kuroge Wagyu Olive Beef] Shikoku Sanuki's world-renowned brand beef

3 minutes from the north exit of JR Oji Station ◆ Full of homemade banquet menus! It is a good deal to use the course ◎ Fully equipped with tatami room and can be reserved for private use

[30 seconds from Shinjuku Ward Office] Private rooms available! ! Enjoy the seasonal flavors with authentic Japanese Japanese-style meal prepared by chefs. Have a drinking party for adults in the center of Shinjuku.

[Traditional taste inherited from previous generations]

This restaurant mainly serves Osaka udon noodles made with carefully selected ingredients, but you can also enjoy a variety of obanzai and alcoholic beverages. Course available

New Tsurutontan, an udon restaurant where you can have a new experience every time you visit.

亀島駅5分◆まさに食べる遊園地！最高級A5ランクの松阪牛をお得に味わう♪お仕事帰りも◎

``Hallelujah'', a ``stylish Yakiniku (Grilled meat) restaurant'' in Yakiniku (Grilled meat) mecca, is now open ☆ Buy a whole head of hormone! Rare parts too♪

[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!

[3 minutes from Higashi-Okazaki Station] Izakaya (Japanese-style bar) you can enjoy high-cost tabletop lemon sour and store-made meat and tofu

We are proud of our homemade noodles and udon noodles and fluffy Oyako-don (Chicken and egg bowl) with special soup stock. Banquet from 4,300 yen - all-you-can-drink included

≪Kyoto Nanzenji “Dairikitei” sister store≫ Enjoy A5 rank domestic Japanese black beef and Dairikitei’s popular udon.