Best Tofu dishes (Fully Private Rooms) for lunch in Japan

A private room that gives you a taste of Japanese style. Suitable for various occasions such as entertaining and meeting people. Enjoy creative kaiseki cuisine with a seasonal feel

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

[Enjoy Yuba, tofu, and seasonal ingredients] Private rooms available for 10 or more people ◆ Relaxing Japanese space ◆ takeaway available

[5 minutes from Sanjo Station] Enjoy creative Japanese-style meal that makes the most of seasonal ingredients and delicious sake. Hospitality in a Japanese space overlooking the Kamogawa River

At our restaurant, we are taking measures to prevent infection so that our customers can enjoy their meals with peace of mind.

Tofu dishes and shabu shabu all in private rooms ◎Various types of Kaiseki are available from 3500 yen★

Near PayPay Dome. Enjoy creative kaiseki cuisine with a seasonal feel that evokes the essence of Japan in a private room... Also, try a bento Bento (boxed lunch).

Kaiseki cuisine using seasonal ingredients. You can also make reservations for take-out lunch menus and Bento (boxed lunch) boxes.

[JR Kyoto Isetan 11th floor Restaurants area] Enjoy daily freshly made yuba and seasonal Kyoto kaiseki cuisine in an extraordinary space.

A Kyoto restaurant that uses seasonal ingredients with Japanese techniques in a modern Japanese space.A course meal featuring Kyoto vegetables.

Hospitality with delicious soba and food from Togakushi, Shinshu

[5 minutes walk from Gion-Shijo Station, Kawaramachi Station, and Sanjo Station] Enjoy seasonal Kyoto cuisine on a relaxing nightstand

[1 minute walk from Shin-Yurigaoka Station] Uses domestic ingredients! A restaurant where you can enjoy handmade food prepared by the chef in a space where you can feel the warmth of wood.

Enjoy Kyoto cuisine made with seasonal ingredients and traditional techniques. Enjoy a special moment in an elegant space overlooking Arashiyama.

A tofu cooking course in the atmosphere of Higashiyama, Kyoto! [Private room available for 3 or more people]

A hideaway for adults in Chikusa that has been running for 15 years ◆ Kaiseki courses are available from 3,500 yen ◎ Great for entertaining and celebrating ★

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.

A private room that gives you a taste of Japanese style. Suitable for various occasions such as entertaining and meeting people. Enjoy creative kaiseki cuisine with a seasonal feel