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We are accepting advance reservations for limited quantities of thick-sliced raw tongue and premium liver.
[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[5 mins from Juso Station/3rd floor reserved for private use, smoking allowed/private room Yakiniku (Grilled meat)] Pure Seoul cuisine in pursuit of authentic taste/ Yakiniku (Grilled meat) restaurant in business for half a century
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
We cater to a variety of occasions, including business entertainment, family, anniversary, couples, and single diners!
Enjoy higher-grade Yakiniku (Grilled meat).
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
[1 minute walk from Kawasaki Station] Standard dishes made with a little effort and effort◎All-you-can-drink courses start from 2,990 yen!
8 private rooms (6 completely private rooms) available! Reservation required!!
[3 minutes walk from Gamagori Station] Better meat and more deliciousness only possible because we are directly managed by a butcher shop! Kuroge Wagyu beef eaten with salt
[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.
Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)
The carefully selected menu includes a wide range of products, from domestically produced Kuroge Wagyu beef to the highest quality A5 class Sendai beef delivered directly from the market.
We offer carefully selected grilled materials, mainly from the highest grade A5 rank beef.
Introducing our popular summer menu