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■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine
The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties
2 minutes from Ikebukuro Station ◆ Enjoy authentic Hot pot and afternoon tea in a photogenic space ◎ Ladies' parties are also welcome ♪
[Taste of a five-star hotel] Enjoy a blissful time with traditional and innovative gourmet cuisine and delicate New Cantonese cuisine
“Miko-style” modern Chinese that goes beyond stereotypes ◆ Enjoy a luxurious time on your special day at our store
Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations
0 minutes walk from Yokohama station! Authentic Chinese food and the cheapest happy hour in Yokohama!
Sophisticated hospitality. Enjoy heart-warming, luxurious Chinese cuisine in an elegant space.
A rooftop Restaurants located in an 89-year-old retro building overlooking Yokohama Port.
Nishiazabu hideout. HongKongRoom, a private space tucked away in the streets of Hong Kong
[5 minutes from Ginza Station] Enjoy exquisite Chinese food made with carefully selected ingredients by an authentic chef. Completely private rooms available for 2 to 40 people
[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store
Enjoy seasonal Cantonese cuisine prepared by our chef
有名シェフの技術と日本の厳選食材が織りなす創作中国料理◆上海を感じる一軒家レストラン
Enjoy carefully prepared Chinese cuisine and a wide selection of natural wines in a casual setting.
Please feel free to use it for meetings, welcome parties, etc.
Many seats are full, so advance reservations are recommended [Reservations can be made from the official website]. A soup Gyoza / Dumpling specialty store at Roppongi Crossing.
Midsummer course has started! Chef Yokoyama's unique interpretation of a combination of Japanese black beef and Chinese techniques
Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.