Unagi (Eel) (For Dates) for lunch in Japan

[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.

If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"

[Private rooms available] Full of seasonal flavors♪ "2 minutes from Yokohama Station's Kita-Nishi Exit" Enjoy fresh seasonal fish, grouper, crab, and wagyu beef♪

We will be open from 12:00 to 23:00 on July 24th (Doyo no Ushi no Hi) and from August 9th to 18th.

3 minutes from Gion-Shijo Station ◆ 3/19 Grand opening of expanded room ◆ Single eel served by a 90-year-old eel wholesaler in a Japanese space

[5 minutes walk from Fushimi Station] Enjoy the secret sauce that has been around for 140 years at this famous restaurant where entertainers and celebrities frequent incognito.

[3 minutes from JR Sannomiya Station] Enjoy authentic Edomae Sushi made by skilled craftsmen at a reasonable price in a relaxing Japanese space

[5 minutes walk from Sakuragicho Station] Open from 15:00 on Saturdays, Sundays, and holidays. Enjoy eel at a hidden Japanese-style meal restaurant!

``Directly connected to Yokohama Station'' on the top floor of Yokohama Newman. The store has a spacious carpeted space and private rooms where you can relax.

[10 minutes walk from Marunouchi Station] Enjoy a la carte dishes using the best quality eel and Okumikawa chicken in a quaint restaurant

A sophisticated and stylish interior◆Eel is the main dish during the day, and snacks are also available at night! Great for entertaining and banquets

[30 seconds walk from Tanimachi 9-chome] Domestic eel, seasonally selected domestic rice, and secret sauce. Recommended for entertaining or dates.

6 minutes walk from Tenjin Minami Station ◆ Established 90 years ago, a long-established eel wholesaler opens its first store in Kyushu! The famous single eel is a masterpiece!

Enjoy carefully prepared Kansai-style eel, grilled to perfection over binchotan charcoal, as well as a wide variety of other dishes.

[Large selection of sake from all over Kyoto. Experience a sake brewery tour at [Kyoto Sake Brewery Museum]

千葉駅スグ◆京料理の伝統と技が光る、特別な日の懐石料理。大小4つの個室を完備

For 250 years, eel, carp, and river fish have been known as Kawasenke.

[Enjoy the finest "aged eel" in an extraordinary space] Enjoy carefully selected wines by a sommelier in a charming space built about 100 years ago.

The second branch of one of Hamamatsu's leading Japanese-style meal restaurants is bringing a breath of fresh air to the "eel town" with its refined flavors.