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[A5 Wagyu beef and aged Cow tongue] Enjoy the best time in a high-quality space and attentive hospitality
[5 minutes from Uno Station] We offer Yakiniku (Grilled meat) made from carefully selected ingredients, perfect for special occasions. From private dining to luxurious Yakiniku (Grilled meat) for one person.
[3 minutes from Namba Station] All-you-can-eat Kuroge Wagyu beef Yakiniku (Grilled meat), shabu shabu, and Sukiyaki! Up to 90 people in all private rooms◎
Once you eat it, you'll be hooked! Enjoy a wide variety of lamb yakiniku, from standard lamb to the world's best brand lamb [Lamb Yakiniku (Grilled meat)]
[Only a few seats left on Sunday, July 7th!] Please contact us!
Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!
[NEW COURSE] The most popular KINTAN Signature Course where you can choose between Yukhoe or raw Hamburg
Enjoy carefully selected Kuroge Wagyu beef in a completely private room! Yakiniku (Grilled meat) courses are also available. Wagyu beef Sushi and grilled yukhoe too! Right next to Kyoto Station
5 minutes from Nishitetsu Hirao Station ◆ Yakiniku (Grilled meat) restaurant where you can enjoy the marriage of Kuroge Wagyu beef delivered directly from Kagoshima and a wide variety of wines. Parking available
[1 minute from Kamiyamachi Higashi Station / Private rooms available] Long-established Yakiniku (Grilled meat) "Nikuya Nobusuke" Kuroge Wagyu A5 female beef from 699 yen
[1 minute from Nishikujo Station] A long-established Yakiniku (Grilled meat) restaurant! All-you-can-drink banquet courses available from 5,000 yen! Samgyeopsal is also available.
A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with
[5 minutes walk from Ikebukuro East Exit Station] Limited to Ikebukuro store! ! "#MeatKushiMountain"! Which mountain will you challenge? ?
A hidden gem inside Ikebukuro Parco! A restaurant where you can enjoy Yakiniku (Grilled meat) and authentic Korean home cooking in a baptized Korean space!
[A5 Rank Kuroge Wagyu Beef] Enjoy the special taste of a 50-year-old Yakiniku (Grilled meat) in a chic space. Private rooms available.
[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.
[2 minutes from the east exit of Akabane Station] High-quality Wagyu beef from a directly managed meat wholesaler at a high cost performance ◎ Don't miss the half-price Yakiniku (Grilled meat) day every Tuesday!
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎