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~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
We are particular about Kuroge Wagyu beef, and we have rare parts that are only available in small quantities.
8 private rooms (6 completely private rooms) available! Reservation required!!
2 minutes from Toranomon Station ◆We deliver authentic Korean Cuisine incorporating high-quality Japanese ingredients! Completely private room available◎
If you want to enjoy A5 rank Yakiniku (Grilled meat) in Yokohama! Enjoy charcoal-grilled meat from rich cuts to light lean cuts!
[2 minutes from Aoyama-itchome Station] Sumibimachi Yakiniku (Grilled meat) in Minami-Aoyama. Enjoy carefully selected Tamura beef in a cozy and casual atmosphere.
[Reopening June 27th at 11am] A popular Korean Cuisine that has been covered by many media outlets.
~★~ Wagyu A-5 A shop where you can enjoy female beef at a reasonable price ~★~
[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups
[A5 Rank Kuroge Wagyu Beef] Enjoy the special taste of a 50-year-old Yakiniku (Grilled meat) in a chic space. Private rooms available.
A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with