Online reservation
Close
Shinjuku Station Ekinaka on each line. We use domestically produced eel. Please enjoy our seasonal kaiseki cuisine.
``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.
[Near Meieki Station] Enjoy the famous hitsumabushi at the Shirakawa Meieki branch. Please feel free to enjoy the taste of Nagoya.
30 seconds walk from Kamiida Station Exit 2! There is a tatami room and semi-private room on the second floor!
Urawa, the eel town, is a long-established restaurant established in 1898. [Reservations are not required for table seats on the 1st floor, reservations are required for private rooms on the 2nd floor.]
Behind Zenkoji Temple★A long-established eel shop that has been in business for over 50 years, located behind Zenkoji Temple. Banquet food available from 4,400 yen!
The eel is freshly cut, steamed, or grilled, giving it a fragrant flavor.It may take a while, but it's delicious.
Inao's fourth restaurant opens in Komaki City. Enjoy Hitsumabushi while enjoying the courtyard with a flowing stream.
~ Thoughts on Japanese Japanese-style meal Masago ~