Seafood (Sake) for lunch in Japan

[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

Extra large fried shrimp, spiny lobster, abalone, Matsusaka beef, Oyster, special Seafood Bowl, full course, near the nearest hotel Route Inn

[Near Shinjuku Sanchome Station] All seats are private rooms! Oden, straw-grilled bonito, steamed Japanese beef, Izakaya (Japanese-style bar) with fresh seasonal ingredients

Grand opening on April 15th on the 6th floor of GINZA SIX!

Moving to the next stage towards a new tradition.

[5 minutes walk from the station] Founded 300 years ago Once you pass through the curtain, you are in Kyoto. Private rooms available depending on the usage situation◎

Fully equipped with a private room!! 3 hours all-you-can-drink course⇒Various options available from 3,000 yen!!

3 minutes from Kitashinchi Station ◆ We are proud of our carefully selected fresh fish sashimi and a la carte dishes ☆ Feel free to have fun in our spacious and lively restaurant ♪

◆During the day, enjoy lunch with a carefully selected menu, and at night, enjoy creative Japanese Japanese-style meal, sake, and fine sake. Fully equipped with parking lot, available for various purposes

[5 minutes walk from Ikeshita Station] Fluffy grilled eel and traditional sauce. A long-established eel specialty store popular in Nagoya

[Hideaway Restaurants for adults] Spectacular panoramic view overlooking the historic scenery of Nara and special dishes

Along with an immersive performance, please enjoy high-quality Japanese beef and seafood carefully selected by our chef.

Enjoy "innovative Japanese Cuisine" that combines tradition and the latest technology. Enjoy hospitality in a modern Japanese space that exudes an extraordinary feeling.

Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!

Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.

[Overlooking Tokyo Station] Enjoy high-quality ingredients in a special space in an outstanding location. Great for entertainment and dates ◎