Best Oyako-don (Chicken and egg bowl) (Shochu) for lunch in Japan

A stone-paved townhouse has been renovated into a contemporary modern space. A restaurant in Hanamikoji, Gion where you can enjoy chicken dishes and wine

[1 minute walk from Shibuya Station A1 exit! Enjoy a wonderful time with high-quality local chicken.]

Enjoy Dotonbori Imai's "nabe"!

takeaway and delivery now available

[3 minutes walk from Shinjuku West Exit] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal

3 minutes walk from Yotsuya Station ☆ Our specialty "Oyako-don (Chicken and egg bowl) is a drink" is very popular, but we are also a soba Izakaya (Japanese-style bar)!

Serve the finest yakitori with carefully selected wine and sake in a mountain hut-like retreat for adults.

A renovated space from a Meiji-era townhouse

[3 minutes walk from Hakata Station] For welcoming/farewell parties and sightseeing in Hakata, we specialize in Local Cuisine "Hot Pot"...

[4 minutes walk from Shin-Nihonbashi Station] A specialty Chicken Cuisine restaurant grilled with Bincho charcoal has opened in Nihonbashi!

Chicken place! The largest chicken in Japan, Amakusa Daio chicken from Kumamoto Prefecture, is served with grilled chicken and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.

For lunch we serve soba Oyako-don (Chicken and egg bowl) chicken and egg rice bowl), and for dinner we serve duck hotpot, duck dishes, and fermented dishes.

A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)

[Directly connected to Nihonbashi Station] Enjoy authentic yakitori carefully selected by experienced craftsmen, along with sake and wine.

This restaurant serves soba noodles and fermented dishes during the day, and duck and fermented dishes in the evening.