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A restaurant where you can enjoy all the deliciousness of Oita all at once! Established 53 years ago, this restaurant is popular nationwide for its "Oita Local Cuisine"!!
Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Fully equipped with tatami rooms and private rooms! A fresh fish Izakaya (Japanese-style bar) where you can enjoy seasonal Seafood with seasonal sake.
A relaxing space in a renovated 50-year-old private house, with branded beef made by the owner, who is a first-class meat expert!
While admiring the beauty of the season, take your time to sample the deliciousness of Hiroshima and seasonal ingredients from all over the country.
Enjoy higher-grade Yakiniku (Grilled meat).
Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days
We accept reservations for various parties! ◇Enjoy exquisite suki-nabe and shabu shabu with carefully selected meat!
[18 types of beef yukhoe x Wagyu beef Yakiniku (Grilled meat)] High quality meat at an affordable price. Course with all-you-can-drink starting from 7,000 yen
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
3 minutes walk from Sannomiya Station. Enjoy exceptional fish dishes such as sashimi, boiled fish, and sea bream rice in a Japanese-style space with private rooms.
We mainly source fresh local fish directly from nearby waters! Semi-private rooms and fully private rooms available!
[1 minute walk from Niigata Station] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Ebisu Tai
3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.