Western (For Dates & Sake) for lunch in Japan

[Directly connected to Toranomon Hills Station] Opening in January ◆ An Italian Cuisine bar for adults to drop in and enjoy casually

[Iidabashi Nibu] Proof of master wagyu beef ♪ Have a great time!! Grilled meat, meat Sushi, and Teppan-yaki are also exquisite ♡ Sukiyaki

☆All-you-can-drink for unlimited time! [Maximum 6 hours ~ ○] ☆ 1 pot shabu shabu per person / ☆ Authentic Italian Cuisine

[Private rooms available] Dining where you can enjoy the aroma of straw and a lively atmosphere. The relaxing space is perfect for anniversary lunches and dates.

We are often fully booked near your scheduled date, so please call us as soon as possible.

Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)

Great location with direct access to Ikebukuro Station♪ Lunch can be eaten in a private room, making it popular with mothers with children!

An “interesting” Dining Bar specializing in food entertainment is located near Tanukikoji!

[In front of Ikebukuro Station West Exit] Have a great time with photogenic pink tacos and 80s disco songs

A smoked bar where you can enjoy the smoky taste of food, seasonings, and drinks ◎ Well-ventilated terrace seating available!

[Smoking allowed] 3 minutes from the east exit of Ikebukuro Station ◆ A hidden bar where you can enjoy delicious dishes made with fresh Oyster and shrimp until late at night

Banquet plan★Now accepting reservations! (Private room with acoustics/up to 24 people, the entire building can be reserved parties)

[1 minute walk from Exit 2 of Roppongi Station] Monja/ Okonomiyaki restaurant you can eat in Roppongi

Ethnic Cuisine tapas and wine shop overlooking Tokyo Station

Enjoy Italian Cuisine in a hideaway for adults ◇ Can also be used for meals with friends or family ♪ Private room & terrace BBQ

[5 minutes from Kagurazaka Station] ANIKU 2nd store! A hidden Yakiniku (Grilled meat) produced by ``Arai-ya,'' a 100-famous Yakiniku (Grilled meat) restaurant frequented by foodies.

Oyster + food made from scratch and wine/surprise/anniversary/date/girls' night out/welcome party/farewell party◎

[7/7 temporary closure, 7/29 open] [Natural wine x pure rice sake x vegetable hybrid bar & Bistro]

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.