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[Shinsaibashi, Osaka] A wide variety of Seafood and wagyu beef teppanyaki dinners starting from 8,800 yen ★ Private rooms and reserved ◎
How about enjoying Ueno Toyama Hamburg on the terrace while feeling the spring weather?
A long-established beer Restaurants in Yokohama, a port town from the good old days.
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
The souffle omelette Omelette Rice introduced on TV is very popular♪ Kobe beef Steak course starts from 3,900 yen♪ Great for anniversaries too!
[A5 grade Kobe beef and seasonal vegetables carefully selected by a vegetable sommelier] Teppan-yaki counter where all seats are cooked right in front of you!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy the ultimate Wagyu beef in its best condition!
Delicious quest. A long-established Steak that fully conveys the deliciousness of Hida beef, which is filled with the passion of many people.
You can enjoy a variety of menus at a free-flow buffet.
Enjoy ``Ebisu Beef'' in a luxurious space. Enjoy Teppanyaki grilled right in front of your eyes with a spectacular view from the top floor of the hotel.
The hotel's main dining room is located on the 40th floor of the Garden Tower, which is 144m above ground.
Our Steak are characterized by a variety of styles of beef from which you can choose.
[Eki Chika] Demi-glace sauce is the key ◎ Enjoy the beef stew and Omelette Rice rice that incorporate Japanese-style meal techniques
Domestic beef Steak specialty restaurant [Michelin Guide Yokohama 2015] [100 prestigious Japanese restaurants] featured!