Italian (Card Payment) for lunch in Japan

We have a wide selection of craft beers including Chicago Pizza and Punk IPA ■ reserved parties available for up to 80 people

A hearty Italian Cuisine based cooking of Omar swimming in the aquarium! Please enjoy the plump meat!

[You can drink lunch from 14:00 on weekdays, and from 12:00 on Saturdays, Sundays, and holidays! ]

Beer on the panoramic terrace of Shinjuku Southern Terrace! Belgian beer and grill

Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine

Beer Garden starts! Right next to Ikebukuro West Exit! Cafe brasserie with terrace at Tokyo Metropolitan Theater

Aged meat Steak, authentic Chicago pizza, our own brewery, directly imported craft beer, and natural wine

One of the few Swiss restaurants! Cheese lovers will want to try the authentic cheese fondue and raclette shaved right in front of you

[Available on the day!!] Please feel free to come by yourself. We look forward to your visit! ️

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

We recommend an all-you-can-drink craft beer party! Along with authentic cuisine

All-weather terrace available ◎Aged Japanese black beef Steak & directly imported Belgian craft beer & natural wine

Casual Spanish Cafeterias near Roppongi Midtown Natural wine and craft beer

Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine

64 seats on the open terrace of Wateras Square Casual aged Japanese beef meat Barreled lemon sour & craft beer

An Italian Cuisine Restaurants that uses Kintoki ginger, just a minute's walk from Kanayama Station

[Enjoy meat and fish dishes with wines imported from around the world!] Casual Italian Cuisine & Bistro French cuisine

The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant with a glass of wine carefully selected by our sommelier.

Open air atmosphere! Craft beer and natural wine right next to the station

A long-established Italian Cuisine restaurant in Ebisu, founded in 2006.