Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online booking
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Food
[dellacollina] Fresh sea urchin tomato cream pasta
Drink
[dellacollina] Wine
Food
Uwajima red sea bream kadaifu sautéed with omar sauce
Space
[dellacollina] Green entrance
Dinner with Corina's classic dishes, 6-course menu6dishes
A dinner course where you can enjoy Collina's classic dishes. *The photo is for illustrative purposes only.
Special Chef's Dinner7dishes
Pick-up reviews selected by restaurants.
☆★2016年7月 再訪★☆ 約1年半ぶりの訪問になります。 うにトマトクリームパスタへの愛は変わらず…食べたくなっちゃうんですよね。 何度でも行きたくなるお店です。 今回はランチで利用しました。 事前にネット予約しましたが、相変わらずの店員さんの心優しい気遣いが感じられる対応に訪問する日を心待ちにしていました。 ランチコースで予約をした時、デザートにメッセージを入れていただけ...Find out more
2015/01 Visitation
1times
Pick-up reviews
◼︎利用シーン・店内の雰囲気 女友達とランチで利用したけど、目上の方との食事とかデートにも良さそう〜 たまたまかもしれないけど、女子会!って雰囲気よりはもっと落ち着いていて、思っていたより少し年齢層が上な気がした〜 ホールの方もベテラン感漂う方ばかりだった あと、お店の入り口が森の小道みたい...Find out more
2024/02 Visitation
1times
There are popular restaurants with delicious Italian Cuisine in Ebisu, but this is the fir...Find out more
2024/02 Visitation
1times
Restaurant name |
Ristorante della collina(Ristorante della collina)
|
---|---|
Categories | Italian、Pasta、European Cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5868-2443 |
Reservation Availability |
Reservations available |
Address |
東京都渋谷区恵比寿南2-9-4 安島ビル 2F |
Transportation |
From JR Ebisu Station When you exit from the west exit, you will see a large rotary. There is a shopping street called Ebisu Ginza on the opposite side, so go straight until the traffic light (Ebisu Minami 2-chome). Cross the traffic light and turn left. As you go up the hill, you will pass Peacock Super and Asahi Calpis Building on the way, and as you go up further, you will find it on your right (2nd floor). It's in front of the Ebisu Minami 1-chome traffic light. From Ebisu Station on the Hibiya Line, take exit 5 (next to Starbucks) and you will immediately see a traffic light (Ebisu Minami), so turn left there. Go straight up the hill for about 5 minutes and it will be on your right. (2F) 322 meters from Ebisu. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4013202013277 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Dinner: 500 yen copert charge per person. |
Number of seats |
38 Seats ( Currently 24 seats) |
---|---|
Maximum party size | 25people(Seating)、30people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Sofa seats |
Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish,Vegetarian menu,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,BYOB,Sommelier,Take-out,Delivery |
With children |
Kids are welcome(Elementary school students are welcome)
Dinner time is for children aged 6 and up. |
Dress code |
smart casual |
Website | |
The opening day |
2006.12.11 |
Phone Number |
03-3714-8855 |
Remarks |
Bouquets can be prepared at the store. Bouquet style 5,000 Bouquet style (L) 7,500 |
閉じる
A long-established Italian Cuisine restaurant in Ebisu, founded in 2006.
In a quiet residential area, we strive to provide a space, service, and food that will provide you with a relaxing moment. The authentic yet reasonably priced dishes, created through repeated trials,
...have been awarded the Michelin Bib Gourmand. In particular, the specialty ``Raw Sea Urchin Pasta'' is our most popular dish, made with fresh sea urchin delivered daily, and is a must-try dish when you visit us.