Pasta (Stylish) in Japan

An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.

Enjoy wood-fired cuisine and Italian Cuisine cuisine at a location overlooking Mirai Tower.

≪5 minutes walk from Exit 6 of Tennoji Station≫ Local Cuisine and wine

[Truffle & Healthy] Seasonal truffle pasta and healthy menu

[Popular Italian Cuisine restaurant with private rooms near the station] Italian Cuisine specializing in private rooms, entertainment, anniversaries, and private reservations

Enjoy unforgettable hospitality amidst sparkling chandeliers

Taste homemade Italian Cuisine rooted in the region with “local production for local consumption.” A popular shop under the snow that brightens up special occasions

[Near Tachikawa Station] Directly connected to Tachikawa Station North Exit All-day dining that you can enjoy from noon to late night

~ Popular Sicilian restaurant in Yokohama ~ Deli Building designed by Mr. Kuma ~ Enjoy Sicilian cuisine

[10 minutes walk from Daikanyama/Shinsen Station] A casual Italian Cuisine away from the hustle and bustle

Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.

Italian Cuisine with a spectacular view 220m above the ground. Enjoy fresh Seafood and carefully selected wine in a luxurious and casual manner

If Italy had a province called Kyoto...

A casual and enjoyable restaurant. Over 300 types of Italian wine. A playful cosmology cuisine.

A stylish space along Kokutai Road, 5 minutes walk from Nishitetsu Fukuoka Station. Natural Italian Cuisine with plenty of vegetables

An Italian Cuisine Restaurants where you can feel the “Italian style” with exquisite dishes that will delight your palate.

[3 minutes from Ginza Station] A high-casual hideaway that specializes in authentic Italian Cuisine food and organic vegetables from our own farm.

Directly connected to Tokyo Station ◆Enjoy Italian cuisine made with rice supervised by Yoshiyuki Okuno of Brianza Group

[1 minute walk from Monzen-Nakacho Station] All-you-can-drink 50 types of wine! Seasonal Afternoon Tea! Now accepting reservations

Italian Cuisine and wine with a focus on seafood dishes