Best Seafood (All-You-Can-Drink & Stylish) in Japan

[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

President Ishikawa also grills. The second branch of the meatless Yakiniku (Grilled meat) originating from Tsukiji is "Roppongi Rinkaro"

LINE official account | Get Sushi “consistent” service by adding friends!! Even better coupons are now available!!

``Sushi Tatsuya'' opens in Nakameguro as a noren separation from ``Sushi Yoshikawa'' in Ebisu, which is a hot topic on SNS

2 minutes from Namba Station◆Enjoy authentic Japanese-style meal such as fresh sashimi, Sushi, and Tempura! All-you-can-eat order All-you-can-eat buffet

The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.

The great value lunch featured on Fuji TV's "It!" is popular

This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.

[Started business on Sundays]

[Near Shinjuku Station] Fresh fish delivered directly from the source and homemade lemon sours. A private room Izakaya (Japanese-style bar) where you can enjoy Seafood! Drinking during the day is OK.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

Our specialty! Sushi toppings!! Sea urchin! Crab!! Abalone! A special offer for a limited time only!! We have a Seafood course with all-you-can-drink!

We offer exceptionally fresh specially selected tuna from Toyosu Market at a reasonable price.

A number of exquisite dishes and carefully selected sushi prepared by the chef who trained at a Japanese Japanese-style meal in Azabujuban.

Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

Smoking ◎ [3 minutes walk from Shinjuku Station] We will guide you to a completely private room! All-you-can-eat and drink course of Yakitori (grilled chicken skewers) and meat Sushi from 2,700 yen