Seafood (Shochu & Private Rooms) in Japan(page 12)

2212406685

Man ryou

Tanga Sta. / Sushi, Fugu (Pufferfish), Japanese Cuisine

A feast is always waiting for you at Sushi Restaurant Manryo in Kokura!

  • JPY 8,000~JPY 9,999
  • JPY 1,000~JPY 1,999
  • Sunday、Public Holiday
  • Private rooms
  • No smoking at all tables

Fuku no ne Bekkan

Kitashinchi Sta. / Japanese Cuisine, Seafood, Fugu (Pufferfish)

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

  • JPY 10,000~JPY 14,999
  • -
  • Sunday、Public Holiday
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
Online reservationCheck availability

Unagi Jin

Yakuin Odori Sta. / Unagi (Eel), Seafood, Japanese Cuisine
  • JPY 5,000~JPY 5,999
  • JPY 2,000~JPY 2,999
  • Monday
  • Private rooms
  • No smoking at all tables

Kiri

Kashiwa Sta. / Japanese Cuisine, Seafood, Unagi (Eel)

We will be open from 12:00 to 23:00 on July 24th (Doyo no Ushi no Hi) and from August 9th to 18th.

  • JPY 5,000~JPY 5,999
  • JPY 2,000~JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

genkai sakanadokoro shunpuu

Karatsu Sta. / Izakaya (Tavern), Japanese Cuisine, Seafood

We only offer natural products, mainly fish from the waters around Karatsu! We are confident in the taste and freshness! Live squid is also available♪

  • JPY 8,000~JPY 9,999
  • -
  • Sunday
  • Private rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Shimizu ya

Unagi (Eel), Japanese Cuisine, Seafood

♦A long-established river fish restaurant that has been around for 245 years since the Edo period

  • -
  • JPY 3,000~JPY 3,999
  • Monday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Shouchuu Douraku Kimboshi

Saidaiji cho Okayama Arts and Crafts Theater Harenowa mae Sta. / Izakaya (Tavern), Seafood, Japanese Cuisine

This is Izakaya (Japanese-style bar) where you can eat well and drink well, created by the owner who loves shochu, with all things shochu in mind.

  • JPY 4,000~JPY 4,999
  • -
  • Monday
  • Private rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Po jian

Hiro o Sta. / Seafood, Japanese Cuisine, Crab

Enjoy seasonal Seafood dishes and the best side dishes prepared right in front of you while enjoying conversation with the owner.

  • JPY 15,000~JPY 19,999
  • -
  • Sunday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Sakanaryouri Motsunabe Yamasaki

Moto Yawata Sta. / Izakaya (Tavern), Motsu Nabe (Offel Hot Pot), Seafood

Enjoy seasonal flavors with a focus on seasonal ingredients and fresh fish. We also have a wide selection of alcoholic beverages that go well with the food.Private rooms available.

  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • Tuesday
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
Online reservationCheck availability

tempura youri sakura

Kushiro Sta. / Tempura, Izakaya (Tavern), Seafood

The ultimate Tempura that brings out the full flavor of the ingredients using the finest Taihaku sesame oil and artisan techniques.

  • JPY 10,000~JPY 14,999
  • -
  • -
  • Private rooms
  • Smoking / Non-smoking area separated
Online reservationCheck availability

Sushi Shingetsu

Sushi, Seafood
  • JPY 8,000~JPY 9,999
  • -
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Shummi Senshin Sakanaya To Mishige

Sakata Sta. / Seafood, Japanese Cuisine
  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • SundayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Ryouriya Masago Saryou

Kannai Sta. / Japanese Cuisine, Seafood
  • JPY 15,000~JPY 19,999
  • JPY 10,000~JPY 14,999
  • -
  • Private rooms
  • No smoking at all tables

Gion Tsubaki

Gion Shijo Sta. / Japanese Cuisine, Seafood, Meat dishes

Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.

  • JPY 15,000~JPY 19,999
  • JPY 2,000~JPY 2,999
  • Sunday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Awaji Aun

Regional Cuisine, Seafood
  • JPY 5,000~JPY 5,999
  • JPY 2,000~JPY 2,999
  • Wednesday
  • Private rooms
  • Smoking / Non-smoking area separated

Fugu no kami

Tenjimbashisuji Rokuchome Sta. / Fugu (Pufferfish), Hot Pot, Izakaya (Tavern)

Please try the Awaji Island brand conger eel, which is made using a unique technique that makes it impossible to feel the bones! Fugu milt is only 980 yen from June to September!

  • JPY 5,000~JPY 5,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Mushitate Yakitate Fukkura Unagi Kawamatsu

Koga Sta. / Unagi (Eel), Tempura, Seafood
  • JPY 3,000~JPY 3,999
  • JPY 2,000~JPY 2,999
  • Tuesday
  • Private rooms
  • No smoking at all tables

nishitemma iwasaki

Oebashi Sta. / Japanese Cuisine, Seafood
  • JPY 15,000~JPY 19,999
  • -
  • -
  • Private rooms
  • Smoking / Non-smoking area separated

Taki No Kawa

Crab, Sushi, Fugu (Pufferfish)

Spring is in full swing!!

  • JPY 10,000~JPY 14,999
  • JPY 5,000~JPY 5,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Oishii Sushi Sapporo Towa

Nishisen Roku Jo Sta. / Sushi, Seafood, Japanese Cuisine
  • JPY 10,000~JPY 14,999
  • -
  • -
  • Private rooms
  • No smoking at all tables