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A restaurant in Hiratsuka where you can enjoy Kanagawa sake and local fish
[2 minutes walk from Tama Plaza Station] Yakitori (grilled chicken skewers) x Wine x Sake Charcoal Restaurants
The local fish purchased from the market every morning is extremely fresh. An Okinawan Cuisine that uses local Yanbaru ingredients
Experience the taste of the sea at Kogane Suisan's directly managed Cafeterias.
[Feel free to visit us from Tokyo] [Boso Peninsula/Tateyama City] A live seafood restaurant using fresh fish delivered directly from the fishing port
Enjoy fresh seafood and seasonal flavors in a bright and airy restaurant overlooking the Genkai ocean!
Let's Enjoy Seafood at Red Lobster in front of Enoshima Aquarium, the oldest and largest in Japan!
■Feel free to visit us from Tokyo ■Boso Peninsula■ Enjoy fresh live seafood cuisine while looking out at the ocean view
◎Currently accepting reservations for banquets◎If you want to eat fresh seasonal fish in Hashimoto City, go to “Japanese-style meal Tokusa”! Terrace seats available!
We purchase fresh ingredients from the market every day and bake them right in front of our customers! !
Authentic Japanese cuisine incorporating local Japanese-style meal ingredients and seasonal ingredients.The tastefully Japanese private rooms are perfect for auspicious events, anniversaries, entertainment, and dinner parties.
Directly connected to Izukogen Station ◆ “Jiganme no Aburidon” selected as Mezamashi TV Shizuoka’s representative gourmet! !
The fish and sake are delicious! A Seafood Izakaya (Japanese-style bar) with private rooms! Course meals start from 3500 yen!