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Surrounded by nature, the soba noodles are a pristine sight, and the food is seasonal. Enjoy the intricate yet simple, profound taste.
Freshly ground, freshly made, and freshly boiled [Soba noodles grown in the water town of Koriyama Hachiman, which is blessed with the famous water and rich nature]!
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.