Best Steak (Stylish) in Japan(page 17)

We deliver delicious food that is safe and secure for everyone! The soft texture of Okonomiyaki is addictive◎

[Sophisticated space and service] x [Superb black cow] VIP private rooms available ◎ 1 minute walk from Garden Place

Please enjoy a happy moment with "Teppan-yaki that stimulates all five senses" in a relaxing restaurant that feels like an adult hideaway.

Now accepting reservations for year-end parties!

From Ironman to customers

[Established in Ikebukuro 19 years ago] Exquisite taste nurtured by history. Enjoy a luxurious moment with Teppan-yaki of the highest quality Japanese black beef Steak

We have private rooms available today. Yakiniku (Grilled meat) casual, luxurious yakiniku in an open space surrounded by greenery.

Our Steak are characterized by a variety of styles of beef from which you can choose.

Chef's Table petit Restaurants. Available for 5 people at reserved. Also good for business entertainment.

3 minutes from Shinsaibashi❤Celebration 18th Anniversary Kobe Beef Fair❤Gourmet Italian Cuisine and Wine <Groups OK> Cafe & Cake Shop

◆ Yakiniku (Grilled meat) and Steak dining directly managed by a meat wholesaler ◆ Equipped with a smoke-free healthy roaster, perfect for dates and entertaining ◎

Meat Bar offering great value Omi beef! Sign up as a member and get alcohol from 199 yen (219 yen) ♥ Banquets too!

5 minutes from Hanshin Amagasaki Station ◆ Meat Meat Dishes such as Wagyu beef Steak and chicken sashimi, as well as daily specials ♪ All-you-can-drink options and reserved available ◎

[Near Okayama Station/Honmachi area] Enjoy Steak in an Izakaya (Japanese-style bar) atmosphere! A Steak restaurant opening in April

~ Color your special day ~ Taste the highest quality "Premium Kobe Beef" in a stylish space / Completely private room available

- Carefully selected A5 rank Japanese black beef Steak at Yokohama's hideout "Ushinari" -

Carefully selected ingredients are beautifully cooked on a griddle right in front of you. Please spend a special time surrounded by a live feeling.

An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

Dante's signature high-quality Japanese beef and fresh seafood cooked right in front of your eyes! Enjoy the power and freshly made food with chopsticks!