Best Steak (Counter Seats) in Japan(page 2)

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.

[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!

Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!

Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.

Hideaway Teppan-yaki KUDAKA near Kaminarimon

Enjoy top-notch Yakiniku (Grilled meat) in a hideaway luxury lounge...

2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.

A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.

Savor the delicate items that you can enjoy at the counter seats, which give you an immersive experience. Perfect for anniversaries and special nights.

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Our store is the only one in Kyushu! Enjoy the rare and high quality "Takamori Wagyu beef" produced in Yamaguchi Prefecture, produced around 120 cows a year.

A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.

[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

Enjoy A5 rank Japanese black beef and extremely fresh seafood. Teppanyaki restaurant for adults seeking gourmet food

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

New restaurant in Ginza opens on Friday, March 1, 2024! ! !