Sushi (Specialty Vegetable Dishes) in Japan(page 20)

[2 minutes walk from Kofu Station on the JR Chuo Line] Private room seats available! We also offer a variety of courses for drinking parties and banquets!

[5 minutes from Sangenjaya Station] “Atemaki” served with alcohol is a must-try! Enjoy with tea and sake that you make yourself

[2 minutes from Toyota City Station] Delicious fish and delicious sake. A Seafood Izakaya (Japanese-style bar) with fresh fish straight from the farm! [Smoking allowed] All-All-you-can-drink course (for drinks only) OK

In addition to carefully selected tuna sushi and oden, you can enjoy yakitori made with Daisen chicken and other ingredients.

5 minutes from Hachioji Station ◆ [Sushi] and [Kappo] Carefully selected seasonal ingredients and carefully prepared to create the ultimate dish

[1 minute from Kitasenju Station] Private rooms available! OK on the day! We also offer a variety of courses for drinking parties and banquets! <Currently accepting reservations! ＞

[3 minutes walk from Tsukuba Express Kenkyu Gakuen Station] Private rooms available! Same-day reservations available! Various courses available <Reservations now being accepted>

[2 minutes from Yonago Station] Private room seats available! OK on the day! We also offer various courses for banquets!

[1 minute walk from Wakayama Station] Private rooms available! Various courses with 2H all-you-can-drink available! <Now accepting reservations by phone and online>

[2 minutes walk from JR Oita Station North Exit] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!

[Kinshicho] Yakiniku (Grilled meat) Kappo where you can enjoy Japan's best branded Wagyu beef and carefully selected wine in an "extraordinary" setting like an Ryokan

Founded 30 years ago, this Sushi offers authentic Sushi made by a long-established chef and other dishes at a reasonable price.

We opened on June 2nd. We designed the interior to be appropriate for Hanno, a town of lumber.

[3 minutes from Nishinomiya North Exit] This is a restaurant where veteran chefs cook fresh fish caught every morning! !

A small restaurant with the concept of [Four seasons decorated with Mie seafood and local vegetables]. We are proud of our fresh fish and clams.

Always with a heart of hospitality. Enjoy the shari made with ingredients carefully selected by the craftsman and traditional red vinegar.

[3 minutes walk from Ginzancho Station] Smoking is allowed in all seats! A shop full of Hiroshima specialties!

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

Completely private room for 4 to 60 people★Premier course 3,000 yen off★Non-smoking and smoking private rooms available

[All seats are seated! ] Tempura, Sushi, and atemaki High-quality ingredients at a good value!