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Enjoy seasonal ingredients unique to Kyoto, such as young sweetfish, seasonal vegetables, and kuruma prawns, in Kyoto-style Tempura at Endo Okazakitei
[4 minutes walk from Kawagoe Station] Enjoy the nostalgic atmosphere and warm interior◎Enjoy the specialty "The Toro Takumaki"
5 minutes walk from Shibuya Station. Open until 4am! We have various year-end party courses. Make sure to make your reservation early!
[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.
[Inside Yanagibashi Central Market] Directly managed by a fish shop! Hospitality with natural wine and carefully selected local sake matched with the day's most popular wild fish
We accept reservations for social gatherings, memorial services, and various banquets.
3 minutes from the north exit of JR Oji Station ◆ Full of homemade banquet menus! It is a good deal to use the course ◎ Fully equipped with tatami room and can be reserved for private use
We have started serving our winter specialty duck hotpot
A stylish hideaway where you can enjoy Creative Cuisine using seasonal ingredients along with craft beer and wine. Great for girls' get-togethers too.
30 seconds walk from Honmachi Station ◆ A popular bar that boasts Tempura and pork sashimi ◎ All-you-can-drink from 770 yen - over 40 types of sake!
1 minute from Okachimachi Station. Enjoy a variety of Edo dishes such as soba and Tempura, as well as creative Japanese Japanese-style meal made with seasonal ingredients, with a side of alcohol.
We will prepare the finest Tempura at our hideout in Kobe Mikage.
We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.