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[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.
[5 minutes from Meguro Station] Enjoy high-quality Pork Cutlet made by skilled chefs ◆ Enjoy your meal in a calm restaurant
[2 minutes from Higashi Ginza Station] Enjoy high-quality Pork Cutlet made by skilled craftsmen and exquisite dishes. Tatami room available◎
Fillet cutlet in white [Pork Cutlet Daiki]
Pork Cutlet with various kinds of pork from Sakaeya
The company was founded in 1930 with the idea of ``soft Pork Cutlet that can be eaten with chopsticks.'' This is the birthplace of "Katsu Sando".
A traditional taste that has been passed down and continues to be loved since its founding in 1930.