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池袋駅1分◆名物の「白い明太チーズクリームうどん」はじめ、本格生麺の“讃岐うどん”を堪能!
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
Serious Sanuki udon in Machida. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
[3 minutes from Ebisu Station] Enjoy seasonal Japanese Japanese-style meal with a focus on dashi broth, along with carefully selected sake. Perfect for meals and parties.
Our proud soup stock has been renewed to become even more delicious ♪ Please enjoy the collaboration between Okinawa and Kyoto!
We are open for business! !
[Shinjuku Station, 5 minutes walk] Toast with friends you haven't seen in a while. Black oden, sake, and 17 types of Small dish udon.
[2 minutes walk from Teradacho Station] A wide variety of courses♪ Izakaya (Japanese-style bar) that boasts extremely fresh fish dishes and homemade udon noodles
Hakata, wine and Tempura with seasonal ingredients and wine selected by a sommelier!
A famous store in Kagawa Prefecture that is visited by 1.5 million people a year!
[Directly connected to Nagoya Station] Kishimen-tei is a long-established restaurant that has been in business for 90 years. The carefully selected soup has a rich aroma of flavor.
[Right next to Tsukiji Market Station] A meat stew udon specialty store that focuses on the stew, noodles, and broth! Great for meals and quick drinks.
Enjoy hearty soba dishes! We look forward to making reservations for your party!
A souvenir of taste. A memorable restaurant with the scenery of Arashiyama, Kyoto.
The original udon Izakaya (Japanese-style bar) located in a back alley. Hakata specialties such as sesame mackerel are available. To finish off your meal, be sure to try the famous hand-made udon noodles!