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Savor Local Cuisine of Mie Prefecture, the land of deliciousness. Enjoy an elegant moment while looking at the night view of Shibuya
Uses low-speed stone-milled buckwheat flour from Kitawase seeds from Hokkaido! You can enjoy authentic soba noodles easily and at a reasonable price.
On Saturdays, Sundays, and lunches, all-you-can-drink banquets are 500 yen off. Please contact restaurant.
``Special carbonara udon'' with Japanese dashi