Online reservation
Close
Founded 56 years ago, the 3rd generation protects the taste and tradition rooted in the region. Enjoy delicious Sushi, tempura, and eel.
Right in the middle of the lively and popular alley! Lunch is a heavy eel lunch or lunch, and dinner is eel skewers and yakitori.
[Eel hitsumabushi specialty store] using secret sauce and carefully selected eel
Enjoy delicious eel in a relaxed and comfortable Japanese atmosphere in your everyday life. Also great for parties.
[2 minutes walk from Nankai Sakai Station] Uses "domestic" eel! Sauce made by a restaurant that is difficult to book. The taste of a popular restaurant at a more reasonable price
【近鉄四日市駅3分】呑める、つまめる、食べられる鰻屋。皮まで箸で裂けるフワとろ炭焼きうなぎ
Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation