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5 minutes from Yodoyabashi Station◆Mackerel dishes and sake appetizers made with carefully selected fresh fish, along with the chef's recommended sake... Private room banquet OK
For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.
[Kansai's first Grilled skewer eel specialty store] Kansai-style grilled eel specialty store featured in "Matsuko's Unknown World"
[3 minutes from Honmachi Station] We offer authentic and delicious blowfish at a reasonable price.
Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.
[3 minutes from Daikokucho Station] Directly connected to Kizu Market! Fresh Oyster and sashimi. Izakaya (Japanese-style bar) you can enjoy exquisite dishes at night.
A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai
If you are looking for a restaurant in Ayase that serves delicious food and carefully selected alcohol, we look forward to your visit!
[Directly connected to Takasaki Station East Exit] Seafood dishes delivered directly from the fishing port at reasonable prices! Popular and great value lunch! We also have a wide variety of alcoholic beverages from all over the world!
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
Eel sashimi!! ️We offer domestic eel at a reasonable price! Eel skewers start at 290 yen and can be enjoyed with carefully selected local sake or wine.
新鮮な海の幸を隠れ家風の店内で堪能!宴会にぴったりのコースや料理と相性の良いお酒もご用意
◆Lunch is welcome ◆You can enjoy fluffy eel from Mikawa Isshiki, Aichi, and authentic yakitori from noon.
5 minutes walk from Hakata Station Chikushi Exit! !
[5 minutes walk from Shinbashi Station!] A restaurant in Shinbashi for 20 years serving thick unaju and eel skewers!
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.