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<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].
[Tokyo Station B1F] Enjoy a whole eel grilled over binchotan charcoal right in the station
Nagoya Castle is right there! Nagoya specialty “Hitsumabushi” to enjoy at popular tourist spots
Opened on April 10th. Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.
A shop specializing in crispy and fragrant hitsumabushi from Nagoya, located in the Grand Front South Building.
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
[Delicious Sushi and oden] A bar where you can enjoy the one and only "aged nigiri Sushi" in Shin-Yokohama
We offer branded eel using traditional techniques by artisans. Enjoy casually in a Western-style Restaurants ◎
[We would like to inform you that the price of the Suruga Course will be revised from June 1, 2024]
This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!
[Takasaki Opa 8F] Conveyor belt sushi where you can also enjoy soba and local Conveyor belt sushi has arrived in Takasaki for the first time from Kanazawa, the fierce battleground for conveyor belt sushi restaurants!
An eel specialty store in Kashiwa where you can enjoy high quality eel at a reasonable price! Our proud eel rice bowl starts from 1,600 yen ◎Available for large groups.
[3 minutes from Heiwadori Station] Enjoy authentic, hearty eel at a reasonable price ◆ Make delicious eel a part of your daily routine!
[1 minute from Osaki-Hirokoji Station] Enjoy fluffy Kanto-style eel and a wide variety of alcoholic drinks in a casual setting