Best Yakiniku (Japanese BBQ) (Wine & For Business Entertainment) in Japan(page 34)

[1 minute walk from Gotanda Station] Tenam's "Phantom Hormone" was introduced on TBS series "Bescon Gourmet"

For private entertaining or banquets at Tennoji Station or Abenobashi Station. Enjoy Yakiniku (Grilled meat) (grilled meat) made with Japanese black beef prepared by a butcher!

[2 minutes walk from Kinshicho Station] Enjoy Yakiniku (Grilled meat) in an adult atmosphere. Enjoy luxurious skirt steak and tongue. Perfect for dates and celebrations.

Enjoy A5 rank Japanese black beef in a private room! Also suitable for banquets, entertainment, and anniversaries.

[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.

Directly managed meat! Specially selected beef, aged meat stone-grilled Steak, Sukiyaki, and shabu shabu ♪Private rooms also available♪

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

Drink, eat and get well

[Directly managed meat wholesaler] In a casual space, we offer carefully selected high-quality meat that is delicious and reasonably priced.

[Near Kabukicho Tower] Enjoy the rare Cow tongue and Wagyu beef skirt steak ◆ Kagoshima black beef offal yakiniku (grilled Yakiniku (Grilled meat)

Enjoy Kurokaba Beef from Kumamoto Prefecture! A relaxing private room with Ryokan like space!

1 minute walk from Exit 3 of Shimbashi Station on the Tokyo Metro Ginza Line! Enjoy world-class Japanese Wagyu beef in a fixed-price menu style.

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

[3 seconds walk from the west exit of JR Yoyogi Station] A relaxed, hidden high-end Yakiniku (Grilled meat) restaurant serving A5 Wagyu beef and fresh Seafood ♪

Located in the backstreets of Nishi-Azabu for 20 years, this restaurant offers casual Korean Izakaya (Japanese-style bar) and charcoal-grilled Yakiniku (Grilled meat) and horumon.

Yakiniku (Grilled meat) restaurant where you can indulge in carefully selected beef, Kuroge Wagyu beef from Kyushu, and branded beef purchased from the meat specialty store "Niku no Sugimoto"