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The Tabelog Award 2024 Silver winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
The Tabelog Award 2024 Silver winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
Located in Ebisu, the city of gourmet food, continues to fascinate meat lovers ~A new generation of meat kappo~
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
The Tabelog Award 2024 Silver winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
No reservations accepted! You'll definitely have to queue! A world-famous yakiniku restaurant with a nostalgic Showa era atmosphere.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
The restaurant serves charcoal-Yakiniku (Grilled meat) from Akita, reflecting the owner's love of meat.
If you would like to make a reservation, please check the notes section and contact us.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
The skill of cutting brings out the best in Wagyu beef. A famous charcoal Yakiniku (Grilled meat) restaurant that impresses even gourmets.