Yakitori (Grilled chicken skewers) (Sake & Private Rooms) in Japan

Made with Kyoto Takasaka chicken, which is rare and can be aged. An exquisite comprehensive experience that stimulates all five senses.

Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.

5 minutes from Jimbocho Station 6 minutes from Suidobashi Station

A stone-paved townhouse has been renovated into a contemporary modern space. A restaurant in Hanamikoji, Gion where you can enjoy chicken dishes and wine

[1 minute from Ueno Hirokoji Station] Enjoy the marriage of Yakitori (grilled chicken skewers) made with carefully selected ingredients, seasonal flavors, and wine. Fully equipped with private rooms

[Hidden Yakitori in Nakameguro] Enjoy carefully smoked yakitori in a lively atmosphere

Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.

“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.

◾️A long-established yakitori restaurant that has been in business for 32 years◾️

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

[5 minutes from Sannomiya Station] Enjoy the exquisite marriage of authentic charcoal-grilled yakitori and German wine. Private room available

Yakuin x Yakitori! A popular restaurant based on word of mouth! This is the first independent store from “Hachibei”★

Reservations can be made for up to 18 people.

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques