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``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
3 minutes walk from Tachikawa station. Specially selected Japanese beef and fresh seafood sent directly from the farm are grilled over Bincho charcoal. Along with exquisite sake selected by the owner
[In front of Shinsaibashi Station] Enjoy rare cuts of local chicken, Yakitori (grilled chicken skewers), and Chicken Cuisine exclusively at Kuruma, which has its own poultry farm.
◇5 minutes walk from Oyama station ◇ Lunchtime available on Saturdays, Sundays, and holidays * A must-see hideaway Izakaya (Japanese-style bar) for women where you can enjoy rare sake with straw grilled rice
3 minutes from Higashi Mukojima Station ◆ A relaxing space where you can enjoy Grilled skewer Kumamoto-produced free-range chicken "Amakusa Daio" and a la carte dishes with drinks.
We only use carefully selected domestic brand chicken that is tasty and tender!
[30 seconds walk from Nakameguro Station] Enjoy the high-quality and luxurious ``Enjoy the finest rare parts'' Yakitori course
Enjoy the charcoal-flavored, hearty Yakitori (grilled chicken skewers) and Izakaya (Japanese-style bar) menu. Enjoy your drinks in a relaxed, adult atmosphere!
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
[2 minutes walk from Tama Plaza Station] Yakitori (grilled chicken skewers) x Wine x Sake Charcoal Restaurants
We welcome New Year's parties, mommy friends, and all kinds of drinking parties. We also have private rooms on the second floor for groups of up to 10 people.
You can enjoy aged chicken yakitori and our specialty Kyoto duck shabu-shabu hot pot.