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An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.
5 minutes from Jimbocho Station 6 minutes from Suidobashi Station
Yakitori (grilled chicken skewers) with fresh ingredients and professional chefs.
“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.
[Hidden Yakitori in Nakameguro] Enjoy carefully smoked yakitori in a lively atmosphere
[Gion Shijo/5 minutes walk from Kawaramachi Station] 1st place in popular ranking "Kuma no Yakitori 106" Branch / Courses from 5,500 yen
[Azabudai Hills] Inheriting the taste of the main store ◆ Yakitori carefully grilled by a craftsman who is particular about smoked grilling
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
■ Azabu Juban No. 1 hideout ■ Beautiful counter and private room for adult yakitori with no signboard ■
[2 minutes walk from Yushima Station] Enjoy the marriage of local chicken and alcohol in an adult space like an old folk house. reserved OK◎
[8 minutes walk from Tenjin Station] Wine and creative skewers in a calm space ◎ Courses start from 4,000 yen ♩ Completely private room
[3 minutes walk from Shinjuku Station South Exit] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Squid Sumi
[1 minute from Tokyo Station] Japanese-style meal Izakaya (Japanese-style bar) (KITTE Marunouchi) where you can enjoy "Miyazaki cuisine" made with carefully selected ingredients in a private room
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
50 years since our founding! ! Please enjoy authentic "Pure Nagoya Cochin" to your heart's content.
[Yakitori x Wine] A stylish and modern yakitori restaurant
You can enjoy Dai Ginkgo in Nagoya, which is difficult to reserve in Sakae.