Online reservation
Close
2 minutes from Tachikawa Station ◆ reserved rooms for 8 people or more! We welcome parties with a 3-hour all-you-can-drink course where you can enjoy Yamanashi Local Cuisine ♪
Just a 1-minute walk from the west exit of Ebisu Station! Enjoy a new kind of Yakitori (grilled chicken skewers) experience with smoked skewers!
5 minutes from Jimbocho Station 6 minutes from Suidobashi Station
It is a 3-minute walk from Hatchobori Station. The all-you-can-drink course (5 types) is very popular.
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza
Famous Oyako-don (Chicken and egg bowl)!! ︎Amakusa Daio chicken Yakitori (grilled chicken skewers) that 3 generations of your family can enjoy◆
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
Exquisite skewers of Satsuma Wakashamo and Chami Pork Grilled skewer over Bincho charcoal. Time to enjoy wine directly imported from Italy.
Yakitori course and seasonal a la carte dishes where you can enjoy the flavor of local chicken. A blissful time to enjoy with shochu and sake.
*Reservations for cherry blossom viewing from March 19 to April 7 will be accepted from noon on March 6 (Wednesday) on the reservation website.
Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.
[5 minutes from Sannomiya Station] Limited to 5 groups per day ◆ Value for money ◎ Enjoy aged chicken yakitori and seasonal dishes! Private rooms available! Perfect for dates ◎
We have resumed a la carte service. Please feel free to visit us. Kayabacho, Hatchobori 5 minutes walk
“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.
A hideaway for adults with yakitori and wine! A yakitori restaurant with a high rate of repeat visits and a high percentage of women♪ Can be reserved up to 13 people
[Specialty restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Charcoal grilled Yakitori (grilled chicken skewers) made with rare Hinai Jidori chicken and famous sake from all over Japan. Private and semi-private rooms available
For lunch, try the famous Oyako-don (Chicken and egg bowl) with rich, runny eggs. In the evening, we have special Shirotaki (Hakata Feng Hot Pot) and our signature chicken dishes.
3 minutes from Yushima Station - Yakitori made with high-quality local chicken, paired with selected alcoholic beverages. Enjoy fine wine and delicious food in a modern Japanese space.
[Nakameguro Torimachi] “The best everyday food with lively conversations over yakitori”