⑤呼子のイカ　玄海いか処海舟　いか活き造り　佐賀県　唐津　北九州　旅行　 | 関西女SAKUの日々飲んだくれ時々旅行 : Genkai Ika Fune Dokoro Kaishuu

Good evening. Continuing my whirlwind trip to Kitakyushu. . It's here━━━━(゜∀゜)━━━━!! It's no exaggeration to say that I came here for this. . Once upon a time, I learned about Yobuko squid from Momotetsu and dreamed of someday eating it there, and it's been XX years since thenヽ(｀▽´)/ Genkai Ika Funedokoro Kaishu Main Store Location■552-2 Tonoura, Yobuko-cho, Karatsu-shi, Saga Prefecture ◉26 minutes by car from Karatsu Station◉Approximately 1 hour and 30 minutes by car from Fukuoka city Business hours11:00-18:00 The restaurant is located on the seafront, so the view is amazing! The sparkling sea and deep blue sky were so dazzling for a nocturnal person like me that I nearly blinded myself＼(^o^)／ The restaurant is quite large, with 370 seats! There were several large halls for group guests on the second floor. . It's perfect for group guests. . It seems to be quite crowded at the moment, but when we visited in October it was empty so we could relax ♫ You can see the ocean from the tatami room ❤︎ ♪───Ｏ（≧∇≦）Ｏ────♪ The squid was good that day, and our guide told us we were lucky, so we were even more excited to eat. . I think it was spear squid (Kensaki squid). . This time we had the squid course. . (It may not be the regular menu, but a Hankyu-exclusive course) ・Live squid sashimi・Squid sashimi (Tempura and salt-grilled)・Assorted sashimi・Chawanmushi・Squid bowl・Squid shumai (2 pieces)・Appetizer・Medium bowl・ Small dish ・Rice・Clear soup・Pickles・Fruit The sashimi platter consisted of sea bream, sweet shrimp and grunt? I think it was average. . The mozuku seaweed was refreshing and delicious. . The squid moromi was a little sweet, which I don't really like. . This squid was extremely transparent (•ө•)♡ The crunchy texture and sweetness were irresistible. . Once you eat live squid, you can't stop. .. Sooooooo good (●＾o＾●) Even though I'm a drunken monster, I managed to hold off on the alcohol ヽ(｀▽´)/ I have a long bus ride after this, so I'm afraid of toilets. .. I ate it fast, trying not to look at the eyes too much!! Even my companion, who doesn't like squid as much as I do, said this was delicious! And he couldn't stop eating (●＾o＾●) They serve the squid legs either grilled with salt or as Tempura, but I went for Tempura. . Squid bowl. . I haven't been drinking, so I'll have a hearty meal as well. . Clear soup and pickles. . I want to eat this with rice, so I'm waiting for the squid leg Tempura. . In the meantime, the steaming hot squid shumai is also good (^o^)... But the raw squid was just too good (•ө•)♡ IT'S HERE━━━━(゜∀゜)━━━━!! This freshly fried Tempura was also delicious (●＾o＾●) The deliciousness of the squid spreads throughout my mouth and it had an exquisite texture!! For dessert I had mandarin jelly... It had a nostalgic taste (^o^) Thank you for the meal! Looking at the menu, it was reasonably priced... As expected from the local area of delicious squid (^o^) In Osaka, instead of a course meal, just fresh squid would cost over 2000 yen per gram, so it would be quite pricey... Thank you for the meal! The elderly female staff member also provided good service... It made me want to come back to Saga Prefecture. Next time I'd like to have a drink with you too (^o^) ================== I post gourmet and travel information on Instagram → @sakuchan5555 Please follow me (•ө•)♡ ================= I'm participating in the rankings, so if you click on the banner, it will encourage me m(__)m ↓↓↓↓↓↓↓↓ Foodie Ranking Nihon Blog Village