Official information

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Chingu To Koko De

(チングとここで)
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Last updated : 2024/05/25

Cuisine Menu

(税込価格)

menu

Budae Jjigae 1 serving

Budae Jjigae 1 serving

JPY 1,518

Budae jjigae (Buddae jjigae, Buddae stew) is a type of Korean jjigae. It is a popular hot pot dish that is made by simmering the usual jjigae ingredients such as meat, vegetables, and tofu in a spicy soup with preserved foods such as sausage or luncheon meat such as Spam, and instant Ramen. It is delicious as it is, or poured over rice. (Serves 2 or more)

Hemultang (Seafood hotpot) 1 serving

Hemultang (Seafood hotpot) 1 serving

JPY 1,848

Haemultang is a spicy Seafood hotpot made with an abundance of seafood. Haemul = Seafood, tongue = hotpot. The hotpot is simmered in a stock made from shrimp, squid, scallops, and mussels, and a soup made from chicken bones and bonito, giving it a spicy and delicious taste! It's delicious poured over rice, and is also perfect as a rice porridge to finish off the hotpot! We hope you enjoy it to the last drop. Raw egg 70 yen Rice 200 yen (for 2 or more people)

Cold Noodles

Cold Noodles

JPY 1,078

Cold Noodles are made from buckwheat flour and feature a chewy, thin noodle texture. They are served with a refreshing, cold original soup that you'll want to drink down. They can be enjoyed on hot summer days or as the final dish of a meal.

bibimmilmyeon

JPY 1,078

Milmyeon is a Busan specialty similar to Cold Noodles made from wheat flour. Thicker and chewier noodles than Cold Noodles are recommended, as are yangnyeom and namul, and bibim (mixed) milmyeon, which is made by mixing egg yolk. *Large portions are not available.

Possum

Possum

JPY 1,408

Bossam is a Meat Dishes that is popular with people of all ages. It has been a popular dish for many years, and is a popular snack with alcoholic beverages among men, and also with women because of its healthiness! Kimchi and pork go perfectly together, and we recommend wrapping it in sunny lettuce and eating it with homemade kimchi. Eating a dish full of vitamins and protein will make your body and mind full of energy.

Gangjangseu

JPY 858

"Ganjang seu" is a dish called "shrimp marinated in soy sauce" as the words "ganjang" (soy sauce) and "seu" (shrimp) mean. The shrimp meat is well seasoned with soy sauce and has a firm texture that makes it popular. There is also a stewed dish called "ganjang gejang (snow crab marinated in soy sauce)," and both are very popular Korean Cuisine.

Yangkopchan

JPY 858

Yanggopchang is a grilled offal dish made from yang (tripe) gopchang (small intestine). In Busan, there is a Yanggopchang Street, which is so popular with both locals and tourists! Our restaurant manager also loves this dish and has a favorite restaurant. Our yanggopchang is marinated in a garlicky salt sauce and grilled before being served. It is the perfect accompaniment for beer or makgeolli!

Takkarubi

Takkarubi

JPY 858

Dakgalbi 680 yen The much talked about Dakgalbi is here. Chicken and vegetables are stir-fried with our homemade gochujang sauce, giving it a sweet and spicy flavor. Topped with melted cheese, it's cheese dakgalbi, popular among women. 880 yen. The spiciness is also mild, so you'll keep eating. It goes well with rice, beer, and makgeolli!

Choppal

Choppal

JPY 528

Jokbal is so popular that there is a street in Busan called Jokbal Street that specializes in jokbal. The pig's trotters are pre-processed, boiled once to remove the scum and excess oil, then boiled for a long time with soy sauce, sugar, star anise and aromatic vegetables, then cooled to allow the flavors to soak in. How about having it with beer or Korean soju? 1 piece 380 yen

Korean style salmon carpaccio

Korean style salmon carpaccio

JPY 715

This is a simple carpaccio of salmon sashimi seasoned with sesame oil and salt, but it's so delicious you'll get addicted to it! If you want to say "It's really delicious," just say "Cheongmal masissoyo"!

Oyster kimchi

JPY 935

We use Oyster from Hiroshima, stir-fried our popular kimchi and vegetables. Enjoy this dish that is sure to please.

kimchi japchae

JPY 935

This is a dish that uses the ever-popular japchae and the ever-popular kimchi to create a perfect pairing.

pork kimchi

JPY 935

This is another classic dish of stir-fried pork that goes perfectly with kimchi. It's also great on rice!

Samgyeopsal (minimum 2 servings)

Samgyeopsal (minimum 2 servings)

JPY 1,848

Speaking of Korea, Samgyeopsal is very popular. Our Samgyeopsal is made possible because our sister restaurant is an Italian restaurant. We purchase long-term fattened pigs from Italy, and the luxurious pork belly is marinated in white wine and rock salt and grilled on a hot iron plate! Please enjoy the thick, sweet meat with sunny lettuce and condiments.

Appetizer

Korean seaweed

JPY 330

kimchi

JPY 440

Kakuteki

JPY 440

Namul salad

JPY 638

Choregi salad

JPY 638

One dish

Toppogi

JPY 528

Cheese tteokbokki

JPY 638

JAPCHAE

JPY 825

Korean pancake

JPY 748

Seafood pancake

JPY 858

Yan'nyomu chicken

JPY 825

Mandu (Korean Gyoza / Dumpling)

JPY 748

Stir-fried sand zuri

JPY 858

soup

Wakame soup

JPY 418

Mandu (Korean Gyoza / Dumpling) soup

JPY 748

Sundubu soup

JPY 1,078

Seafood sundubu jjigae

JPY 1,298

rice

rice

JPY 220

Kimbap (Korean seaweed roll)

JPY 638

Cheese gimbap (Korean seaweed roll with cheese)

JPY 748

Ching porridge

JPY 968

mixed rice

JPY 858

stone grilled bibimbap

JPY 968

Bulgogi stone grilled bibimbap

JPY 1,078

Takana stone grilled bibimbap

JPY 968

Mentaiko stone grilled bibimbap

JPY 1,078

Cheese stone grilled bibimbap

JPY 1,078

noodles

bibimmilmyeon

JPY 1,078

Sundu Ramen

JPY 1,078

Kalguksu (Korean udon)

JPY 748

dessert

Vanilla Icecream

JPY 385

Yuzu sorbet

JPY 385

Takeaway

We have started takeaway take-out as many customers have requested take-out. Please feel free to buy souvenirs for your family and friends!

Homemade Ching and Kimchi (200g)

JPY 550

JAPCHAE

JPY 810

Korean pancake

JPY 748

Seafood pancake

JPY 858

Yangnyeom Chicken 11 pieces

JPY 1,320

Mandu (Korean Gyoza / Dumpling)

JPY 748

Stir-fried sand zuri

JPY 780

Kimbap (Korean seaweed roll)

JPY 626

Cheese kimbap

JPY 734

Choppal

JPY 528

*

It may take some time to prepare your order, so please place your order early. Please consume your order as soon as possible after taking it home.

Restaurant information

Details

Restaurant name
Chingu To Koko De
Categories Korean cuisine
Phone number (for reservation and inquiry)

0955-25-8088

Reservation Availability

Reservations available

コースのご予約は前日までにお願いします。コースの人数変更は前日までしか受けられませんので、当日キャンセルの場合はどのような場合でも、キャンセル人数分全額いただきます。

Address

佐賀県伊万里市立花町3421

Transportation

4 minutes walk from "Imari Station"

261 meters from Imari.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:00 - 14:00
    • 18:00 - 23:00
  • Wed

    • 11:00 - 14:00
    • 18:00 - 23:00
  • Thu

    • 11:00 - 14:00
    • 18:00 - 23:00
  • Fri

    • 11:00 - 14:00
    • 18:00 - 23:00
  • Sat

    • 11:00 - 14:00
    • 18:00 - 23:00
  • Sun

    • 11:00 - 14:00
    • 18:00 - 23:00
Budget

¥2,000~¥2,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Accepted

(Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay)

Seats/facilities

Number of seats

70 Seats

( 1st floor/table seats 4 people x 3, counter 7 seats, 2nd floor/tatami room 7 people x 5)

Private dining rooms

OK

For 8 people

There is only one private room.

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

No smoking during lunch time

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

There are 10 parking spaces available. If the parking lot is full, please use a nearby coin parking lot.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about vegetable

Feature - Related information

Occasion

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

The opening day

2017.10.16

PR for restaurants

Delicious and fun here with Chinggu★Cheese Dakgalbi, Samgyeopsal...Course◇2,500 yen~