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Risouan(【旧店名】佐賀牛賓館) - Ureshino Onsen(Steak)

Review

  • へべれけ商社マン
    Review 676casesFollower 1,164People

    [嬉野湯旅] 美味!佐賀牛と若楠ポークのオンパレード!食の宝庫佐賀を堪能!

    プライベートで熊本から佐賀に移動し、あのシーボルトも愛したとされている日本三大美肌の湯として名高い嬉野温泉に一泊することに。 今回宿泊したのは和多屋別荘。過去には昭和天皇、皇后両...Find out more

    Risouan - 佐賀牛と若楠ポークのしゃぶしゃぶ肉

    2023/05 Visitation

    1times

  • sawachan530
    Review 12casesFollower 1People

    久しぶりに宿泊して、温泉とサウナも満喫し、湯豆腐しゃぶしゃぶを食べました。前菜からデザートまで大満足です。佐賀牛と若楠ポーク美味しいです。お造りも、生で美味しいですが、しゃぶしゃぶ...Find out more

    Risouan -

    2024/02 Visitation

    2times

  • smaimai
    Review 26casesFollower 5People

    嬉野へ温泉旅行~ お昼ご飯をどうしようかということで 最初は湯豆腐しゃぶしゃぶを求めてコチラへ ランチで湯豆腐しゃぶしゃぶがあるかと思ったらメニューが少なく(T^T) ...Find out more

    Risouan -

    2023/12 Visitation

    1times

Restaurant information

Details

Restaurant name
Risouan(Risouan)
Categories Steak、Shabu Shabu (Japanese Steamboat)、Yakiniku (BBQ Beef)
Phone number (for reservation and inquiry)

0954-42-0210

Reservation Availability

Reservations available

ランチタイムは予約不要。
ディナータイムは要予約。

Address

佐賀県嬉野市嬉野町大字下宿乙738 和多屋別荘

Transportation

Public transportation: Take JR bus from JR Takeo Onsen Station for 30 minutes → Walk for 5 minutes from the bus stop in front of the Public Hall. Car (from Fukuoka): Dazaifu IC (about 1 hour) → About 5 minutes from Ureshino IC

1,276 meters from Ureshino Onsen.

Opening hours
  • ■ 営業時間
    [月~金]
    ランチタイムなし
    18:00~最終入店20:00まで

    [土・日・祝]
    11:30~13:30(L.O)
    18:00~最終入店20:00まで


    ■ 定休日
    平日昼
Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Table money/charge

なし

Seats/facilities

Number of seats

69 Seats

Private dining rooms

OK

For 6 people、For 8 people

Private rooms are available for 6 to 16 people. Reservations required.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Stylish space,Comfortable space

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

In hotel restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome

Website

https://wataya.co.jp/facility/index.html

Remarks

The in-house Restaurants, Saga Gyubinkan, has been reborn as the new Restaurants RISOAN. RISOGAMA was founded on the former residence of Ri Sanpei, who is said to be the founder of Arita ware. The tableware, which the fourth-generation head of the family, Shinji Terauchi, pursues with tradition, innovation and high technical skills, continues to fascinate Restaurants around the world. The ultimate tableware (RISOGAMA) and ingredients born in Saga. You can enjoy Saga ingredients, with a focus on the finest Saga beef. RISOAN is a place where you can experience the world of beautiful tableware and cuisine that moves people's hearts, providing you with charm, excitement and happy moments. Experience the finest Saga cuisine, made possible by the collaboration between RISOGAMA and Wataya Besso.

PR for restaurants

Enjoy the exquisite "Saga beef" at a hot spring inn together with Ureshino's specialty "hot spring tofu"