Menu : Tori Tetsu

<2 whole lemons> Our most popular lemon sour, made with 2 whole lemons frozen to a crisp instead of ice!

<Comes with lemon sorbet! ＞ A refreshing lemon sour with a rich aroma of lemon sorbet and fresh mint that fills your mouth.

<Honey jelly> A mellow lemon sour with a plump texture of honey jelly and a change in taste when you melt the jelly.

<Lemon x Beer> A lemon sour with a beer taste added to it, with a pleasant and refreshing taste that is recommended as a first drink.

<Salted Lemons from Seto> Lemons are pickled with carefully selected grilled Seto salt to create a lemon sour where you can enjoy the sweet-saltness of grilled salt and the sourness of lemon.

＜Slightly advantageous! ＞ Have another drink with “Okawari Sour”! 1. A kettle containing one cup of sour will be delivered to your seat. 2. Pour in the sour slowly so that the carbonation does not escape. 3. Crush the lemon. Be careful not to mash it too vigorously or the carbonic acid will escape! Four. Refill lemon sour is ready! *Aim for 3 to 4 refills! The taste increases with each cup.

A bright amber color, a gorgeously soft flavor, and a delicate, gentle, and lingering finish. The world's top class Japanese whiskey.

"Ichiro's Malt" is Saitama's most popular whiskey.It has a refreshing citrus fruit aroma, is sweet and light, yet has a complex and deep harmony of the original sake, and a rich aftertaste.

Complex and brilliant. Smooth texture, refreshing aftertaste. A malt whiskey with a rich flavor that is highly aromatic and easy to drink.

Classic highball flavor! Mix the frozen lemon and crispy whiskey well and drink!

The sourness of the mixed berries goes well with the whisky. Crush the berries and adjust the taste while ordering another highball!

The sweetness and sourness of the kiwi match so well that you can drink as many cups as you want ♪ It's great for refilling highballs!

An unexpected combination of tropical fruit pineapple and whiskey! Please take on the challenge!

We purchase and make seasonal fruits. Please ask our staff for details♪ *The image is Frozen Orange.

Have another drink with “Okawari Highball”! 1. A kettle containing one cup of highball will be delivered to your seat. 2. Pour in the highball carefully so that the carbonation does not escape. 3. Crush the fruit. Be careful not to mash it too vigorously or the carbonic acid will escape! Four. Refill Frozen Highball is ready! *Aim for 3 to 4 refills! The taste increases with each cup.

<25°> This sweet potato shochu has the strong, fragrant aroma and sweetness unique to sweet potatoes, and has a delicate and smooth texture due to careful aging.

<25°> Made with carefully selected sweet potatoes and famous water filtered from primeval forests, this sweet potato shochu has a light sweet potato aroma and is pleasant to the touch.

<25°> We use carefully selected fresh sweet potatoes called Kogane Sengan, and the koji is handmade using a koji cover. It is characterized by a refreshing taste with a strong sweetness and richness.

<25°> A sweet and soft sweet potato aroma with a long lingering mineral aroma, the taste is delicious, sharp, and the aftertaste is refreshing, giving it a sophisticated and elegant taste.

<25°> A well-known sweet potato shochu that has a rich sweetness, a refreshing aftertaste, and is very easy to drink with no unpleasant aroma.

<25°> A sweet potato shochu that is carefully crafted to bring out the charm of black koji to its fullest. The carefully concentrated unprocessed sake takes time and effort to achieve a rich, rich flavor and a clear aftertaste.

<25°> A 100% potato shochu made only from potatoes and potato koji. A whole-potato shochu made with our own high-quality potato koji that has the sweet aroma of sweet potatoes and a refreshing and elegant taste.

<25°> Fully brewed with barley koji using black koji. A unique low-temperature distillation and storage method achieves the aromatic and sweet taste of barley and makes it easy to drink.

<25°> A barley shochu that maximizes the aroma and richness of barley by blending a proprietary all-koji preparation using black koji mold.

<25°> Amber colored awamori aged in special oak barrels. You can enjoy the gorgeous aroma and deep flavor unique to barrel-aged Koos.

<25°> A masterpiece with a well-balanced balance of flavor and richness that brings out the taste and aroma of brown sugar. Nodogoshi is characterized by its extremely mellow, slightly sweet taste, and sophisticated, deep flavor.

<20°> Shiso shochu made with carefully selected aromatic red perilla from Hokkaido and the clear water of Asahikawa. Enjoy the gorgeous aroma and refreshing flavor that spreads throughout your mouth.

<25°> A masterpiece of rice shochu with a wonderful enchanting ginjo aroma, a gentle aroma like tropical fruits, and a soft taste.

A special green tea high made using brown rice tea made specifically for green tea! If you order a second helping of shochu, you can make a green tea high of your choice. If you like green tea high, please give it a try!

Have another drink with “Owari Shochu”! 1. When you order the contents, a kettle containing a glass of shochu with water will be delivered to your seat. 2. Pour shochu with water. 3. Crush the tea leaves. Four. Refill green tea high is ready! *The lifespan of tea leaves is 3 to 4 cups! When the aroma and taste start to weaken, order the outside meat!

<Kobashicha, made specifically for tea preparation> This is a blend of sencha, matcha, and genmaicha, so-called ``genmaicha green tea.'' This Koubashi tea is made exclusively for tea, using 100% domestic Shizuoka tea leaves and no colorants or additives. Please enjoy the authentic taste of green tea, the fragrant aroma of brown rice tea, and the subtle sweetness of matcha.

A bold and masculine drink that will impress sake connoisseurs with a dignified and refreshing taste. A dry sake that goes well both cold and warm.

Good cold or hot, with a soft texture and light taste.

The slightly bitter and dry taste glides through the mouth and leaves a refreshing aftertaste, followed by a dignified aftertaste.

Made with 100% Sasanishiki from Miyagi Prefecture. A harmony of plump rice flavor and just the right amount of acidity.

Daiginjo sake with a gorgeous aroma and light taste that goes well with any kind of food.

Sake made with 100% Yamada Nishiki from Hyogo Prefecture. A refreshing ginjo aroma, a smooth finish, and a gentle flavor that fills your mouth.

・ Chuhai (Shochu cocktail) 374 yen What flavor do you like? All 11 types!・Kyoho sour 429 yen ・Lemon sour 429 yen ・Yuzu sour 429 yen ・Kiwi sour 429 yen ・Grapefruit sour 429 yen ・Umeboshi sour 429 yen ・Otoko plum sour 429 yen There are plums that improve men♪ ・Ramune sour 429 yen Nostalgic ・Calpis Sour 429 yen Peace to the body ・Oronamin C Sour 484 yen Genki Hatsuratsu

Medium 539 yen, small 429 yen

・Cassis Oolong ・Cassis Orange ・Cassis Grapefruit ・Cassis Soda ・Peach Oolong ・Peach Orange ・Peach Grapefruit ・Peach Soda ・Lychee Oolong ・Lychee Orange ・Lychee Grapefruit ・Lychee Soda ・Shandy Gaff

・Water 220 yen ・Hot water 220 yen ・Ice cream 220 yen ・Soda 220 yen ・Oolong tea 440 yen ・Green tea 440 yen ・Jasmine tea 440 yen ・Cut lemon (4 pieces) 165 yen ・Umeboshi (1 piece) 55 yen

・Green tea ・Oolong tea ・Jasmine tea ・Orange juice ・Grapefruit juice ・Calpis ・Cola ・Ginger ale

Highball Toritetsu Highball / Coke Highball / Ramune Highball / Calpis Highball / Kyoho Highball / Otome Highball / Kiwi Highball / Yuzu Highball Sour Chuhai (Shochu cocktail) / Grapefruit Sour / Lemon Sour / Yuzu Sour / Ramune Sour / Kyoho Sour/Calpis Sour/Otokoume Sour/Kiwi Sour/Umeboshi Sour Shochu Potato Shochu/Barley Shochu (on the rocks, with water, with hot water, with soda) Tea mix Oolong high/Green tea high/Jasmine high Cocktail Cassis oolong/Cassis orange/Cassis soda / Peach oolong / Peach orange / Peach soda / Lychee oolong / Lychee orange / Lychee soda Plum wine Toritetsu plum wine (on the rocks, with water, with hot water, with soda) Soft drinks Green tea / Oolong tea / Jasmine tea / Orange juice / Calpis

Beer Asahi Super Dry Highball Toriteru Highball/Coke Highball/Ramune Highball/Calpis Highball/Kyoho Highball/Otome Highball/Kiwi Highball/Yuzu Highball Sour Chuhai (Shochu cocktail) /Grapefruit Sour/Lemon Sour/Yuzu Sour / Ramune sour / Kyoho sour / Calpis sour / Otoko plum sour / Kiwi sour / Umeboshi sour Shochu Kuro Kirishima / Ginza no Suzume Black koji (on the rocks, with water, with hot water, with soda) Tea mix Oolong high / Green tea high / Jasmine high Cocktail Cassis Oolong/Cassis Orange/Cassis Grapefruit/Cassis Soda/Peach Oolong/Peach Orange/Peach Grapefruit/Peach Soda/Lychee Oolong/Lychee Orange/Lychee Grapefruit/Lychee Soda Plum Wine Toritetsu Plum Wine (on the rocks/with water/with hot water/soda) Soft drinks Green tea/Oolong tea/Jasmine tea/Orange juice/Grapefruit juice/Calpis