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[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 5,980 yen
Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.
Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
[World's first] Digital art x night view Michelin-winning restaurant Nogizaka FEU is recreated in Omiya with Teppan-yaki.
Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.
[3 minutes walk from the east exit of Omiya Station] Monthly selection course where you can enjoy colorful seasonal ingredients little by little
[1 minute walk from Omiya Station] A famous local restaurant known only to those in the know. We deliver the best seasonal Sushi and Seafood dishes.
[Near the station] Enjoy dishes made by winners of national Japanese Cuisine competitions in Omiya. Wild squid and live mackerel with carefully selected sake
[Directly connected to Saitama-Shintoshin Station] Savor the season at an affordable price with a single piece of fresh fish delivered directly from Tsukiji and the skills of a Sushi chef ≪Private room available≫
■Now accepting reservations! ◆All-you-can-drink plans available ◆Special coupons available
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
Newsletter for June 2020