Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Chef
The essence of Japanese Cuisine techniques lies in the knife handling.
Food
In pursuit of deliciousness
Food
Until the taste takes shape
Chef
Pursuing dishes that touch your heart
新道山家の基本となる会席料理のフルコースです。先付から始まりお食事・甘味にいたるまで、季(とき)の流れを彩り豊かに表現しております。 ご家族やご友人との会食におすすめです。
新道山家の会席コースの定番です。彩り溢れる八寸は調理長からの季節のメッセージです。ご家族のお祝いごとやご法要などにおすすめです。
ベーシックコースからより重厚に。焼物に国産牛ステーキと彩り野菜を組み入れた会席コースです。手間ひまを惜しまず仕込んだ日本料理の水準の高さは、外国からのお客様にも新鮮なサプライズとして受け取られ、ご好評をいただいております。 記念日やお顔合わせなどにおすすめです。
It's about a 20 minute walk from the east side of JR Omiya Station, right next to the Kash...Find out more
2022/04 Visitation
1times
When I go to a restaurant or banquet hall, I have a habit of receiving a memento as a souv...Find out more
2024/03 Visitation
2times
I went on an overnight trip as a family with my father, mother, and small children. We had...Find out more
2022/10 Visitation
1times
Restaurant name |
Shindou Yamaya(Shindou Yamaya)
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5597-2348 |
Reservation Availability |
Reservations Only
アレルギーのある方はご予約の時にご相談ください。 |
Address |
埼玉県さいたま市大宮区堀の内町3-110 |
Transportation |
From the east exit of JR Omiya Station - 10 minutes by taxi - Tobu Bus: 10 minutes to Miyashita or Iwatsuki - 0 minutes from Kashimabashi - We will pick you up from 10 people by microbus (28 passengers). Please reserve the time and number of people in advance by phone (048-641-0501). 1,174 meters from Omiya Koen. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8030002006927 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料10% |
Number of seats |
80 Seats ( 50 people in the large hall, 30 people in the middle hall, 10 people in the booth, 18 people in the outhouse) |
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Maximum party size | 50people(Seating)、60people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people You can choose between a tatami room or a chair-table seating setting. Please specify at the time of reservation. Please note that we charge a seat fee for each room. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables There is a clear smoking booth on the second floor of the main building. |
Parking lot |
OK 12 cars/coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,With projector,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
The rooms are completely private and soundproofed, so guests with infants and children can relax with peace of mind. This is a Japanese-style room, so you can leave your stroller at the front desk. |
Dress code |
Since this is a completely private room, there are no particular clothing regulations. Please come dressed appropriately for the gathering. |
Website | |
Phone Number |
048-641-0501 |
Remarks |
We also offer a limousine pick-up service (up to 6 people) from the east exit of Omiya Station or a designated location. Please call (048-641-0501) in advance to reserve your time and number of people. |
閉じる
Newsletter for June 2020
This morning, fresh Minazuki ingredients such as sea bass, young sweetfish, and rockfish were lined up in the market. Of course, the unique flavor of the ingredients is important, but at this time of
...year, we also pay special attention to the texture when you put it in your mouth when cooking. When the rockfish, which has been quickly deep-fried by a chef, crumbles in your mouth with a satisfying crunch, you know that summer has arrived. Please enjoy Japanese Cuisine with a wide selection of Minazuki flavors for family anniversaries, longevity celebrations, and business entertainment.