Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Marugame Seimen's winter limited menu (expected to end in late January) Oyster and egg sau...Find out more
2021/12 Visitation
1times
I ordered beef and burdock udon noodles, mentaiko Onigiri, squid tempura, shrimp tempura, ...Find out more
2024/03 Visitation
1times
安定の丸亀製麺 釜揚げ(得) 620円 +野菜かき揚げ 170円 +かしわ天 180円 +ねぎたっぷり 0円 +生姜たっぷり 0円 +すりごまたっぷり 0円 = ...Find out more
2023/12 Visitation
2times
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon |
Phone number (for reservation and inquiry) |
048-884-2077 |
Reservation Availability | |
Address |
埼玉県さいたま市緑区道祖土2-18-16 |
Transportation |
2,398 meters from Kita Urawa. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Number of seats |
83 Seats |
---|---|
Non-smoking/smoking |
No smoking at all tables |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2012.10.5 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.