Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2023/12/04
Restaurant name |
Unagiya sekino(Unagiya sekino)
|
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Categories | Unagi (Eel)、Izakaya (Tavern)、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
048-678-3337 |
Reservation Availability |
Reservations available |
Address |
埼玉県さいたま市浦和区仲町2-2-6 ライオンズマンション 1F |
Transportation |
7 minutes walk from the west exit of Urawa Station 454 meters from Urawa. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
28 Seats ( 4 table seats for 4 people, 12 L-shaped counter seats) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Smoking is allowed outside the store |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Possible |
Dress code |
none |
PR for restaurants |
~Start of the phantom Shimanto River brand eel course~
We are particular about domestic eels, and the owner, who has been serving eels for 50 years, steams them in a Japanese-style grill, which is rare nowadays, and grills them with binchotan charcoal. Th
...e eels are carefully nurtured in the water, food, and environment of the Shimanto River, the only clear stream in Japan, and are beautiful eels. Fresh sashimi directly from Himi Port in Toyama, "Kiritanpo Nabe" using Hinai Jidori chicken from Akita, and "Seri Nabe" from Sendai are also popular menu items. Please enjoy them with about 150 rare brands of sake, including the hard-to-find Jyushidai.